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–+ servings

Chicken Skewers Thai Recipe

Delicious Thai-style chicken skewers marinated in a flavorful sauce.
Print Recipe
Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Thai
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Marinade

  • 500 g Chicken breast, cut into cubes
  • 3 tablespoon Soy sauce
  • 2 tablespoon Fish sauce
  • 1 tablespoon Lime juice
  • 2 tablespoon Brown sugar
  • 2 cloves Garlic, minced
  • 1 teaspoon Ground coriander
  • 1 teaspoon Ground cumin
  • 1 teaspoon Chili flakes

Instructions 

  1. 1. In a bowl, mix soy sauce, fish sauce, lime juice, brown sugar, garlic, ground coriander, ground cumin, and chili flakes.
  2. 2. Add chicken cubes to the marinade. Let it marinate for at least 30 minutes.
  3. 3. Preheat the grill to medium-high heat.
  4. 4. Thread the marinated chicken onto skewers.
  5. 5. Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through.
  6. 6. Serve hot with your favorite dipping sauce.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 30g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 75mg | Sodium: 800mg | Potassium: 500mg | Fiber: 1g | Sugar: 5g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Chicken, Skewers, Thai
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