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Coffee Agar Jelly
A simple and refreshing coffee-flavored jelly dessert.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Dessert
Cuisine:
Japanese
Servings:
4
servings
Calories:
50
kcal
Ingredients
Main Ingredients
2
cups
Water
2
tablespoon
Instant Coffee
1
tablespoon
Agar-Agar Powder
½
cup
Sugar
Instructions
1. In a saucepan, bring water to a boil.
2. Add instant coffee and sugar, stirring until dissolved.
3. Sprinkle agar-agar powder and whisk until fully dissolved.
4. Pour the mixture into molds and let it cool to room temperature.
5. Refrigerate for at least 2 hours or until set.
Nutritional Value
Calories:
50
kcal
|
Carbohydrates:
12
g
|
Sugar:
10
g
Keywords
Agar, Coffee, Jelly
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