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coffee-agar-jelly-recipe

Coffee Agar Jelly

A simple and refreshing coffee-flavored jelly dessert.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: Japanese
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 2 cups Water
  • 2 tablespoon Instant Coffee
  • 1 tablespoon Agar-Agar Powder
  • ½ cup Sugar

Instructions 

  1. 1. In a saucepan, bring water to a boil.
  2. 2. Add instant coffee and sugar, stirring until dissolved.
  3. 3. Sprinkle agar-agar powder and whisk until fully dissolved.
  4. 4. Pour the mixture into molds and let it cool to room temperature.
  5. 5. Refrigerate for at least 2 hours or until set.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Sugar: 10g

Keywords

Agar, Coffee, Jelly
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