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curry-burger-recipe

Curry Burger Recipe

A delicious fusion of curry flavors and classic burger goodness.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Fusion
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Burger Patties

  • 500 g Ground Beef
  • 1 tablespoon Curry Powder
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Burger Assembly

  • 4 Burger Buns
  • 1 cup Lettuce shredded
  • 1 Tomato sliced
  • 0.5 cup Onion sliced
  • 4 tablespoon Mayonnaise optional

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. In a mixing bowl, combine ground beef, curry powder, salt, and black pepper. Mix well.
  3. 3. Form the mixture into 4 equal patties.
  4. 4. Grill the patties for about 5-7 minutes on each side, or until fully cooked.
  5. 5. Toast the burger buns on the grill for 1-2 minutes.
  6. 6. Assemble the burgers by placing the patties on the buns and adding lettuce, tomato, onion, and mayonnaise if desired.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 3mg

Keywords

Burger, Curry
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