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tao-jiew-recipe

Tao Jiew Recipe

A simple and delicious Tao Jiew recipe.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Thai
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 200 g Pork
  • 2 tablespoon Tao Jiew (Fermented Soybean Paste)
  • 1 clove Garlic minced
  • 1 tablespoon Soy Sauce
  • 1 teaspoon Sugar
  • 1 tablespoon Vegetable Oil
  • 1 cup Water

Instructions 

  1. Heat the pan and add vegetable oil.
  2. Add minced garlic and stir-fry until fragrant.
  3. Add pork and cook until browned.
  4. Add Tao Jiew, soy sauce, and sugar. Stir well.
  5. Add water and let it simmer for 10 minutes.
  6. Serve hot with rice.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 20g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 300mg | Fiber: 1g | Sugar: 3g | Calcium: 20mg | Iron: 1mg

Keywords

Main Course, Tao Jiew, Thai
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