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thai-bbq-chicken-recipe

Thai BBQ Chicken

This Thai BBQ Chicken recipe is a delicious and easy way to enjoy the flavors of Thailand at home.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Main Course
Cuisine: Thai
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Marinade

  • 1 cup Coconut milk
  • 2 tablespoon Fish sauce
  • 1 tablespoon Brown sugar
  • 3 cloves Garlic, minced
  • 1 tablespoon Lemongrass, minced
  • 1 teaspoon Turmeric powder
  • 4 Chicken thighs bone-in, skin-on

Instructions 

  1. 1. In a bowl, combine coconut milk, fish sauce, brown sugar, garlic, lemongrass, and turmeric powder.
  2. 2. Add chicken thighs to the marinade and refrigerate for at least 2 hours, preferably overnight.
  3. 3. Preheat the grill to medium-high heat.
  4. 4. Grill the chicken for about 6-7 minutes on each side, or until fully cooked and charred.
  5. 5. Serve hot with your favorite sides.

Nutritional Value

Calories: 350kcal | Carbohydrates: 10g | Protein: 25g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 400mg | Fiber: 1g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

BBQ Chicken
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