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thai-black-soy-sauce-substitute-recipe

Thai Black Soy Sauce Substitute Recipe

This is a simple recipe to make a substitute for Thai black soy sauce at home.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Condiment
Cuisine: Thai
Servings: 10 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • ½ cup Dark Soy Sauce
  • ¼ cup Molasses
  • 1 tablespoon Sugar
  • 1 cup Water

Instructions 

  1. Combine all ingredients in a saucepan.
  2. Bring to a boil over medium heat, stirring occasionally.
  3. Reduce heat and simmer for about 10 minutes until the mixture thickens.
  4. Let it cool before using or storing in a bottle.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Protein: 1g | Sodium: 800mg | Potassium: 100mg | Sugar: 10g | Calcium: 20mg | Iron: 1mg

Keywords

Soy Sauce Substitute
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