Go Back
–+ servings
thai-peanut-chicken-wings-recipe

Thai Peanut Chicken Wings Recipe

Delicious Thai-inspired chicken wings with a savory peanut sauce.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Appetizer
Cuisine: Thai
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Chicken Wings

  • 2 lbs Chicken wings

Peanut Sauce

  • ½ cup Peanut butter
  • 2 tablespoon Soy sauce
  • 1 tablespoon Honey
  • 1 tablespoon Lime juice
  • 1 clove Garlic, minced
  • 1 teaspoon Ginger, grated
  • 1 teaspoon Sriracha optional

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. Place chicken wings on a baking sheet and bake for 30 minutes or until crispy and cooked through.
  3. In a mixing bowl, combine peanut butter, soy sauce, honey, lime juice, garlic, ginger, and sriracha.
  4. Toss the cooked wings in the peanut sauce until well coated.
  5. Serve immediately and enjoy!

Nutritional Value

Calories: 450kcal | Carbohydrates: 10g | Protein: 25g | Fat: 35g | Saturated Fat: 8g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

Chicken Wings, Peanut Sauce
Tried this recipe?Let us know how it was!