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–+ servings

Thai Pesto Recipe

A flavorful twist on traditional pesto, using Thai ingredients.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Sauce
Cuisine: Thai
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Fresh basil leaves
  • ½ cup Cilantro
  • ¼ cup Mint leaves
  • ¼ cup Peanuts unsalted
  • 2 cloves Garlic minced
  • 1 tablespoon Lime juice freshly squeezed
  • 1 tablespoon Fish sauce
  • ½ cup Olive oil

Instructions 

  1. Combine all ingredients in a blender and blend until smooth.

Nutritional Value

Calories: 200kcal | Carbohydrates: 5g | Protein: 3g | Fat: 18g | Saturated Fat: 2g | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg

Keywords

Pesto, Sauce, Thai
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