Thai Sesame Dressing Recipe
This Thai Sesame Dressing is perfect for salads, noodles, and more. It's easy to make and packed with flavor.
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Main Ingredients
- ¼ cup Soy Sauce
- 2 tablespoon Sesame Oil
- 1 tablespoon Rice Vinegar
- 1 tablespoon Honey
- 1 tablespoon Lime Juice freshly squeezed
- 1 teaspoon Ginger grated
- 1 clove Garlic minced
- 1 tablespoon Sesame Seeds toasted
In a mixing bowl, combine soy sauce, sesame oil, rice vinegar, honey, lime juice, grated ginger, and minced garlic. Whisk until well combined.
Add toasted sesame seeds and mix well.
Serve immediately or store in the refrigerator for up to a week.
Calories: 120kcal | Carbohydrates: 6g | Protein: 2g | Fat: 10g | Saturated Fat: 1.5g | Sodium: 800mg | Potassium: 50mg | Fiber: 1g | Sugar: 4g | Vitamin C: 2mg | Calcium: 20mg | Iron: 0.5mg