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thai-shrimp-marinade-recipe

Thai Shrimp Marinade Recipe

A flavorful Thai-inspired marinade perfect for shrimp.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Main Course
Cuisine: Thai
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Marinade Ingredients

  • ¼ cup Soy Sauce
  • 2 tablespoon Fish Sauce
  • 1 tablespoon Lime Juice freshly squeezed
  • 1 tablespoon Brown Sugar
  • 2 cloves Garlic minced
  • 1 tablespoon Ginger grated
  • 1 tablespoon Chili Paste
  • 1 tablespoon Sesame Oil

Instructions 

  1. In a mixing bowl, whisk together all the marinade ingredients.
  2. Add shrimp to the marinade and toss to coat evenly.
  3. Cover and refrigerate for at least 30 minutes before cooking.

Nutritional Value

Calories: 50kcal | Carbohydrates: 5g | Protein: 2g | Fat: 2g | Sodium: 500mg | Potassium: 100mg | Sugar: 3g | Vitamin C: 2mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Marinade, Shrimp, Thai
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