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thai-tea-latte-recipe

Thai Tea Latte

A delicious and creamy Thai Tea Latte, perfect for any time of the day.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Beverage
Cuisine: Thai
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups water
  • 4 tablespoon Thai tea mix
  • 2 tablespoon sugar
  • ½ cup evaporated milk
  • ½ cup sweetened condensed milk

Instructions 

  1. Bring water to a boil in a saucepan.
  2. Add Thai tea mix and sugar, then stir well.
  3. Reduce heat and let it simmer for 3-5 minutes.
  4. Strain the tea into a pitcher and discard the tea leaves.
  5. Stir in evaporated milk and sweetened condensed milk until well combined.
  6. Pour into glasses filled with ice and serve immediately.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 5g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 100mg | Potassium: 200mg | Sugar: 35g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 1mg

Keywords

Latte, Thai Tea
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