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thai-watermelon-salad-recipe

Thai Watermelon Salad Recipe

A refreshing and flavorful Thai-inspired watermelon salad that's perfect for summer.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Thai
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 4 cups watermelon, cubed
  • 0.5 cup red onion, thinly sliced
  • 0.25 cup fresh mint leaves, chopped
  • 0.25 cup fresh cilantro, chopped
  • 0.25 cup roasted peanuts, chopped
  • 2 tablespoons lime juice
  • 1 tablespoon fish sauce
  • 1 tablespoon sugar
  • 0.5 teaspoon chili flakes

Instructions 

  1. In a large bowl, combine watermelon, red onion, mint, cilantro, and peanuts.
  2. In a small bowl, whisk together lime juice, fish sauce, sugar, and chili flakes.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Serve immediately.

Nutritional Value

Calories: 120kcal | Carbohydrates: 20g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Sodium: 400mg | Potassium: 350mg | Fiber: 2g | Sugar: 15g | Vitamin A: 900IU | Vitamin C: 25mg | Calcium: 30mg | Iron: 1mg

Keywords

Salad, Thai, Watermelon
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