Go Back
–+ servings
yok-recipe-with-ketchup-recipe

Yok Recipe With Ketchup

A simple and quick recipe using ketchup.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Ketchup
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Pepper

Instructions 

  1. Heat the pan over medium heat.
  2. Add olive oil to the pan.
  3. Pour in the ketchup and stir.
  4. Season with salt and pepper.
  5. Cook for 15-20 minutes, stirring occasionally.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Sodium: 800mg | Potassium: 200mg | Fiber: 1g | Sugar: 15g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Easy, Ketchup, Quick
Tried this recipe?Let us know how it was!